Afghan Restaurant
Dishes based on saffron rice include the specialty "Kabouli," a rice dish garnished with candied carrots, raisins, almonds, and pistachios, served with pieces of braised leg of lamb. Ravioli are also among Afghan specialties.
Afghan Restaurant
Dishes based on saffron rice include the specialty "Kabouli," a rice dish garnished with candied carrots, raisins, almonds, and pistachios, served with pieces of braised leg of lamb. Ravioli are also among Afghan specialties.